"Ora" 2013 by San Patrignano is a wine that creates joy and conviviality in a
completely natural; has an intensity engaging, a beautiful wrap-around
and a surprising result. A perfect card for Emilia Romagna, a land of
excellence, where the passion driving it.
A Sangiovese born in Coriano,
in the hills surrounding Rimini, after maceration on the skins for about
three weeks and after aging in large oak casks for at least one year. A
young Sangiovese, but Superior, which is displayed in all its beautiful
structure and due to the aging in cask is defined in all its character
round, soft and elegant. In the glass it shows a deep red color and
gives immediately the intensity of beautiful fruity notes emerge where a
growing allure of red currant, raspberry and plum, well accompanied by
aromas of leather and licorice. The palate reveals a nice freshness,
accompanied by soft and velvety tannin. It's a wine ready to drink that
is surprising in its simplicity and complexity.
The Ora can be paired with various courses of traditional Emilia-Romagna cuisine: tagliatelle with ragu, sheep and goat cheeses, and roasted and grilled meats. Gambero Rosso due Bicchieri Award Winner & Bibenda - AIS 2013 90 point & Veronelli 89