Soft and fragrant cake made with fresh eggs and wheat flour, filled with candied Sicilian oranges and vanilla from Madagascar, Panettone Classico Royal is a classic sweet christmas cake featuring soft raisins and aromatic candied peel of oranges from Sicily and citrons from Diamante, Calabria. Thanks to our natural leavening method, the sponge remains extremely soft for a long time.
The peel of oranges from Sicily and citrons from Diamante, Calabria, are processed into candied bits. The essential oils on the peel retain the intense aroma of freshly picked fruit.
tasty raisian featuring seedless, even-looking fruits, The grapes are dried naturally out in the sun with no added preservatives.
