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The Frantoio Bianco Tomato & Hot Pepper Arrabbiata Sauce is made according to Traditional
Ligurian Recipes which use only Extra Virgin Olive Oil as a
preservative and drives the company's philosophy of using only fresh and
natural ingredients without artificial flavors or preservatives.
The ingredients are Fresh Tomato 70%, Extra Virgin Olive Oil, Genovese DOP Basil,
Hot Pepper, Coriander, Garlic, Sugar and Sea Salt.
The Tomato & Onions Sauce is a delicious compliment for your favorite pasta, polenta and risotto dishes, it can also be used as a base for the preparation of soups, pizzas, stews and other main courses.
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