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Rosso della Motta wine is an exuberant, ready-to-drink red wine,
with all the character of the Coste della Sesia DOC in Alto Piemonte. This amazing Nebbiolo wine from Castello Di Castellengo opens up with
a delicious bouquet of pie cherries, lavender, dried orange peel, and gravelly
soil. Clean and crisp on the palate Rosso della Motta is a
blend of 80% Nebbiolo and a 20% indigenous Croatina and Vespolina.
the savory
easy-drinking palate doles out mouthfuls of ripe black cherry, crushed raspberry and aromas of
wild berry, violet and a whiff of white pepper. and accented with hints of clove. Supple tannins give it a
smooth texture, with a garnet color, this Nebbiolo is soft juicy and enjoyable. wonderful wine for every week day.
Enjoy with main dishes featuring red meat, Meat or mushroom-based appetizers, Meat or mushroom-based pasta or rice dishes.
Located at the foot of Mt.
Rosa, Centovigne’s Rosso della Motta is an exuberant, ready-to-drink red wine,
with all the character of the subalpine Piemonte. This amazing wine opens up with
a delicious bouquet of pie cherries, lavender, dried orange peel, and gravelly
soil. Clean and crisp on the palate with garnet color, Rosso della Motta is a blend of 80% Nebbiolo and a 20% indigenous Croatina and
Vespolina, and presents suggestions of sour cherries, menthol, tobacco and
faded rose petals. Soft and very transparent, fine tannins sneak in on the
back-palate and segue the wine to a long, soil-driven finish that reprises
cherry fruit, gravelly soil and bitter herbs. This is delicious and fascinating
Piemontese Rosso pairs well with roast poultry, meats and game, salumi, pastas
tossed in a butter-sage sauce, and Piemontese cheeses like Toma Piemontese, Bra
Duro and Castelmagno.-->
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Great Nebbiolo for your every day. 
