Mandrolisai Superiore is a red wine with
Controlled Designation of Origin - Mandrolisai, obtained from Cannonau,
Muristeddu (Bovale Sardo) and Monica grapes.This the basic wine of Cantina del Mandrolasi .
Intense ruby red wine with garnet reflections. With a rich, complex aroma and spicy sensations.
On the palate it is dry, full, generous, remarkable gustative
persistence .. It accompanies roasts, game, Sardinian pecorino cheese. Glass with wide and medium-height mouth, temperature 18-20 ° C, oxygenation in carafe 1 hour before serving.