Sagrantino di Montefalco are Italian wines made with 100% Sagrantino grapes in the Province of Perugia, although not necessarily in the comune of Montefalco. The wines include Montefalco Sagrantino secco, a dry DOCG red wine and Montefalco Sagrantino passito, a sweet DOCG red wine.
Under Italian law, the term Montefalco Sagrantino Secco defines a wine obtained exclusively from Sagrantino grapes, produced exclusively in the Province of Perugia, in the Umbria region of central Italy (although not necessarily in the comune of Montefalco). The word secco in the name is Italian for dry. The wine is aged for 30 months, of which at least 12 months must be in oak barrels. The wine is a DOCG, the highest-ranking category of Italian wine denominations. The Montefalco Sagrantino secco has excellent storage characteristics.