upon a time, Sanavalle (or ‘Healthy Valley’) was the name for Follina, given
the particularly health-giving qualities of its climate and waters.
is an amber-coloured beer with malted barley notes, a light bitterness and good
by the “Abbey” style of Belgian beers, it’s the perfect companion to a platter
of cured meats and cheeses. It also goes well with meat or fish dishes,
desserts and chocolate.